Japan’s sushi master Jiro Ono turns 100

Vietnam is moving to nominate its beloved noodle soup pho for recognition by UNESCO as intangible cultural heritage. The Ministry of Culture, Sports and Tourism...

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Son Fish Sauce, a fourth-generation Vietnamese fish sauce brand, is now available nationwide at all 99 Ranch Market and 168 Market locations across the United S...

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Chizuko Kimura honored a promise to her dying husband by taking over Sushi Shunei in Paris and mastering the art of Edomae-style sushi. In March, Kimura, 54, be...

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A San Francisco chef has issued a public apology after a viral confrontation with a “micro influencer” at his restaurant, which led to his exit and the permanen...

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The Pekin Noodle Parlor, one of the oldest continuously operating Chinese restaurants in the U.S. and the oldest that has remained in the same family, may soon...

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A 16-year-old boy in Tokyo has been referred to prosecutors after allegedly posting a photo of an unwrapped condom placed in the plate collection slot of a Kura...

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New testing reveals that virtually all rice sold in the U.S. contains arsenic and cadmium, with one-fourth of samples exceeding federal safety limits establishe...

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NASA astronaut Jonny Kim, the first Korean American to fly to space, recently shared a video of himself preparing and eating a burger made with Taeyang gochujan...

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River Park shopping center in Fresno, California announced Friday that Asian food vendors will be welcomed back to its popular farmers market and food truck eve...

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For chef and culinary content creator Kevin Lee, Lunar New Year has always been about food, family, and tradition. And at the center of it all? Jeon—crispy, gol...

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