Monstrous $100 ‘Godzilla Gyoza’ in Tokyo is Free If You Can Finish It

There is a restaurant in Tokyo, Japan that challenges its customers to finish a whole order of gyoza in under an hour — if they are ab...

The History of X.O. Sauce: Hong Kong’s Most Beloved Chili Sauce

Most Chinese condiments integral to the cuisine are so deeply rooted in the food that no one really knows when they were invented. XO sauce,...

‘Masterchef’ Judge Tries Cheese Tea From China and Lives to Tell the Tale

When you think of topping stuff with cheese, what delicious things pop into your head?  A juicy cheeseburger? Gooey nachos piled high? A sli...