Yang Bing-yi, founder of Din Tai Fung, dies at 96

Yang Bing-yi, the founder of popular Michelin-starred restaurant chain Din Tai Fung, has passed away at the age of 96. The restaurant chain,...

DTF in Australia Has Rainbow XLBs For a Limited Time Only

If you’re a fan of cute foods in Sydney or Melbourne, Australia, then you are in luck as Din Tai Fung Australia is offering a giant co...

This Adorable Giant Dumpling Light is Now on Sale for $32

We were all taken back by the sheer adorableness of Smoko’s XLB nightlight , but now a giant version of the dumpling is available for pre-or...

DTF Chef Reveals the Right Way to Eat XLB and Anyone Who Says Different is a Liar

Xiao long bao — or soup dumplings — are filled with delicious broth, tender meat and love, but eating one can be difficult if you have never...

Banana Nutella Xiao Long Bao is a Thing at a Restaurant in NYC

Xiao long bao, also known as XLB or soup dumplings, typically holds soup and meat wrapped in white dough, but a restaurant in Queens has tur...

Eddie Huang Says We’ve Been Eating Xiao Long Bao All Wrong

Xiao Long Bao is a type of steamed bun that originates from the Jiangnan region of China. The rise of popular restaurants like Din Tai Fung ...