Among them is a scene in which the Park family returned home early from their camping trip and the Kim family quickly cleaned the house for their arrival.
During the scene, the mother of the Kim family was tasked to cook “jjapaguri,” a popular Korean dish. In a matter of minutes, she fixed up something that looked quite appetizing, with the addition of steak as a special ingredient.
Now, with the film’s growing popularity outside Korea, curious foodies may want to know how to prepare the dish.
Jjapaguri with steak (aka “Ram-don”) is actually just a mix of two types of instant noodles by Nongshim company called Chapagetti and Neoguri, hence the name. The recipe is fairly simple and easy to follow.
First, prepare the ingredients:
1 packet of Chapagetti instant noodles
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