Hot Pot Factory Reveals How They Make Signature Broth, And the Amount of Butter is Insane
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By Bryan Ke
A hot pot base factory in Sichuan, China offered an exclusive look on how they prepare their signature beef vegetable base.
The behind-the-scene video, posted on China’s short video app Kuaishou, shows how the factory in Sichuan, a Chinese province famous for its spicy hot pots, makes their ever-famous beef fat vegetable base, SupChina reported.
The cooking process starts off with butter – LOTS OF IT – that they melt in large stainless steel cooking machinery.
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After that, they pour the melted fat/butter into another stainless steel container that’s filled with other ingredients of the base.
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They also add vegetables into the base to add more flavor.
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After it’s finished boiling, the worker starts the packaging process for the base to be delivered.
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Images via YouTube / SupChina
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